Organic Paul Robeson Tomato Art Pack

The Paul Robeson Tomato, a revered heirloom variety, finds its origins shrouded in Russian folklore. Named after the famed African-American singer, actor, and activist Paul Robeson, this cultivar is believed to have originated from Siberia or the Black Sea region and was introduced to the United States in the 20th century.

Belonging to the Solanum lycopersicum species, the Paul Robeson Tomato showcases a distinctive appearance. Its medium-sized, globe-shaped fruits exhibit a striking deep maroon or purple hue with hints of green on the shoulders when ripe. The plant itself is characterized by indeterminate vines, which, when properly supported, sprawl gracefully, showcasing clusters of these mesmerizingly colored tomatoes.

Renowned for its exceptional taste, the Paul Robeson Tomato offers a complex flavor profile—smoky, sweet, and tangy with a hint of earthiness. Its rich, juicy flesh makes it a favorite among tomato enthusiasts, perfect for slicing fresh in salads or adding depth to sauces and dishes.

Cultivating the Paul Robeson Tomato from seed requires specific growing conditions. These tomatoes thrive in warm climates with ample sunlight, requiring at least 6-8 hours of direct sunlight daily. Well-draining, fertile soil with a pH level between 6.0 and 6.8 is optimal for their growth. When planting from seed, it's recommended to start indoors approximately 6-8 weeks before the last expected frost date. Sow seeds 1/4 inch deep in seedling trays or small pots, keeping them consistently moist and warm until germination occurs.

Transplant seedlings into larger containers or the garden once they have developed several true leaves and all danger of frost has passed. Providing support such as stakes or cages for the sprawling vines is essential for healthy growth and fruit production. With proper care, the Paul Robeson Tomato rewards growers with a bountiful harvest of delectable, visually stunning fruits.